Calculate the regulator pressure (PSI) needed to force carbonate your keg. Enter your target CO₂ volume and keg temperature, or choose a beer style to auto-fill the CO₂ target.
Use the keg carbonation calculator to estimate the regulator PSI needed to force carbonate beer at a selected temperature and carbonation level.
For a pale ale target around 2.4 volumes of CO2, enter the beer temperature in the keg and the target carbonation. The result estimates the pressure to set on your regulator.
Watch for: Colder beer needs less pressure to hold the same carbonation level; temperature swings can change serving balance.
It estimates the regulator pressure needed to reach a target CO2 volume at the beer's current temperature.
Use the beer or keg temperature as closely as you can. Air temperature can differ from liquid temperature.
This calculator is best for set-and-wait equilibrium pressure, not short high-pressure burst methods.
Keg carbonation uses CO2 pressure from a tank, while priming sugar bottle-conditions beer with fermentable sugar.