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Yeast profile
Escarpment Labs - Lactobacillus Paracasei
Escarpment Labs - Lactobacillus Paracasei brewing yeast profile from Escarpment Labs for Bacteria / Specialty. Liquid bacteria culture for sour beer...
Fermentation Profile
Liquid bacteria culture for sour beer production and controlled acidification.
Manufacturer
Escarpment Labs
Type
Bacteria / Specialty
Form
Liquid
Attenuation
Not listed
Flocculation
Not listed
Alcohol Tolerance
Not listed
Temperature
Not listed
Lab Code
Not listed
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