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Yeast profile

Danstar Nottingham

Danstar Nottingham brewing yeast profile from Danstar for Ales. Reliable English ale profile for balanced malt and ester expression. Attenuation: 80%.

Fermentation Profile

Reliable English ale profile for balanced malt and ester expression.

Manufacturer Danstar
Type Ales
Form Dry
Attenuation 80%
Flocculation High
Alcohol Tolerance Medium
Temperature 57-70°F
Lab Code Not listed
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