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Anchor Steam - California Common

A Book/Magazine Recipe - by brewmonster

RECIPE INFO

Author: brewmonster - View

Brew Sessions: 0

Source: Book/Magazine

Recipe Type: All Grain

Efficiency: 71%

Calories: 169

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.8

OG: 1.052

- - -

FG: 1.011

- - -

IBUs: 41.41 (tinseth)

- - - IBUs

Color: 10.8° SRM / 21.28° EBC

- - - SRM

Alcohol: 5.37%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

78.1%

Pale Ale - DE

Mash

Pale Ale - DE, 0 (78.1%), 39 ppg, 2 L, Mash

3.8%

Biscuit Malt - BE

Mash

Biscuit Malt - BE, 0 (3.8%), 36 ppg, 23 L, Mash

Chocolate - BE

340

Mash

Chocolate - BE, 0 (1%), 30 ppg, 340 L, Mash

9.5%

Munich Light - DE

Mash

Munich Light - DE, 0 (9.5%), 37 ppg, 6 L, Mash

3.8%

CaraAmber - DE

Mash

CaraAmber - DE, 0 (3.8%), 34 ppg, 27 L, Mash

3.8%

CaraMunich III - DE

Mash

CaraMunich III - DE, 0 (3.8%), 34 ppg, 57 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Simcoe

Pellet

Boil

60 Minutes

32.45

Simcoe, 0 (Pellet), Boil, 60 Minutes, 13, 32.45

Saaz(Czech)

Pellet

Boil

15 Minutes

3.8

8.24

Saaz(Czech), 0 (Pellet), Boil, 15 Minutes, 3.8, 8.24

Saaz(Czech)

Pellet

Boil

1 Minutes

3.8

0.72

Saaz(Czech), 0 (Pellet), Boil, 1 Minutes, 3.8, 0.72

YEAST

yeast

attenuation

yeast / attenuation

Mangrove Jack Bohemian Lager Yeast M84

78%

Mangrove Jack Bohemian Lager Yeast M84, 78%

NOTES

Mass at 66C for 60 minutes

RECIPE INFO

Author: brewmonster - View

Brew Sessions: 0

Source: Book/Magazine

Recipe Type: All Grain

Efficiency: 71%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.8

Calories: 169

OG: 1.052

- - -

FG: 1.011

- - -

IBUs: 41.41 (tinseth)

- - - IBUs

Color: 10.8° SRM / 21.28° EBC

- - - SRM

Alcohol: 5.37%

-% - -% ABV

scale

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Anchor Steam - California Common

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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