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Brutifull IPA - American IPA

An Authentic Homebrew Recipe — by brewmonster

RECIPE INFO

Author: brewmonster - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 71%
Calories: 154 per 11 fl. oz
Boil Time: 60 Minutes
Batch Size: 6.08 Gallons
Boil Size: 8.45 Gallons
Total Grains: 11.24 lb
Total Hops: 5.64 oz
IBU/OG: 0
OG: 1.049
- - -
FG: 1
- - -
IBUs: 0 (tinseth)
- - - IBUs
Color: 5.4° SRM / 10.64° EBC
- - - SRM
Alcohol: 6.42%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Pale Ale - DE, 4.409 lb (39.2%), 39 ppg, 2 L, Mash
Bohemian Pilsner - DE, 2.205 lb (19.6%), 38 ppg, 1 L, Mash
Flaked Rice - US, 1.764 lb (15.7%), 32 ppg, 1 L, Mash
Flaked Maize, 1.764 lb (15.7%), 37 ppg, 1 L, Mash
Biscuit Malt - BE, 1.102 lb (9.8%), 36 ppg, 23 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Amarillo, 1.13 oz (Pellet), Whirlpool, 60 Minutes, 9, 0
Citra, 1.13 oz (Pellet), Whirlpool, 60 Minutes, 12, 0
Citra, 1.13 oz (Pellet), Dry Hop, 7 Days, 12, 0
Amarillo, 1.13 oz (Pellet), Dry Hop, 7 Days, 9, 0
Centennial, 1.13 oz (Pellet), Dry Hop, 7 Days, 10.5, 0

YEAST

yeast / attenuation
Fermentis Safale US-05, 100%

NOTES

Mash at 66c for 60 minutes. When fermentation is almost finished at 0.8ml of amyloglucosidase enzyme

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