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Dark Farhmouse Test - Saison

Name: Dark Farhmouse Test
Total time: 75 min
Yield: 3.75 gal
Ingredients: Pilsner - DE; Flaked Wheat - US; Vienna - DE; Special B - BE; Carafa II - DE; Midnight Wheat - US; Warrior; Styrian Bobek; Imperial Yeast Imperial Yeast - B56 Rustic

An Authentic Homebrew Recipe — by LeggedBoots

RECIPE INFO

Author: LeggedBoots - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 80%

Calories: 138

Boil Time: 75 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.5

OG: 1.043

- - -

FG: 1.006

- - -

IBUs: 21.71 (tinseth)

- - - IBUs

Color: 23.4° SRM / 46.1° EBC

- - - SRM

Alcohol: 4.85%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

67.9%

Pilsner - DE

Mash

Pilsner - DE, 0 (67.9%), 38 ppg, 1 L, Mash

14.7%

Flaked Wheat - US

Mash

Flaked Wheat - US, 0 (14.7%), 35 ppg, 2 L, Mash

7.3%

Vienna - DE

Mash

Vienna - DE, 0 (7.3%), 37 ppg, 4 L, Mash

3.7%

Special B - BE

180

Mash

Special B - BE, 0 (3.7%), 30 ppg, 180 L, Mash

3.7%

Carafa II - DE

412

Mash

Carafa II - DE, 0 (3.7%), 32 ppg, 412 L, Mash

2.8%

Midnight Wheat - US

549

Mash

Midnight Wheat - US, 0 (2.8%), 32 ppg, 549 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Warrior

Pellet

First Wort

75 Minutes

15.2

21.71

Warrior, 0 (Pellet), First Wort, 75 Minutes, 15.2, 21.71

Styrian Bobek

Pellet

Dry Hop

4 Days

5.3

Styrian Bobek , 0 (Pellet), Dry Hop, 4 Days, 5.3, 0

YEAST

yeast

attenuation

yeast / attenuation

Imperial Yeast Imperial Yeast - B56 Rustic

85%

Imperial Yeast Imperial Yeast - B56 Rustic, 85%

NOTES

mash 156F ; overnight mash ! ( no head problem; no harsh tannin taste or whatever )

RECIPE INFO

Author: LeggedBoots - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 80%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 75 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.5

Calories: 138

OG: 1.043

- - -

FG: 1.006

- - -

IBUs: 21.71 (tinseth)

- - - IBUs

Color: 23.4° SRM / 46.1° EBC

- - - SRM

Alcohol: 4.85%

-% - -% ABV

scale

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Dark Farhmouse Test - Saison

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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Dark Farhmouse Test - Saison

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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