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New IPA - American IPA

An Authentic Homebrew Recipe - by mike

RECIPE INFO

Author: mike - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 60%

Calories: 168

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 1.07

OG: 1.052

- - -

FG: 1.01

- - -

IBUs: 55.45 (tinseth)

- - - IBUs

Color: 6.8° SRM / 13.4° EBC

- - - SRM

Alcohol: 5.5%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

92.3%

Vienna - DE

Mash

Vienna - DE, 0 (92.3%), 37 ppg, 4 L, Mash

7.7%

Carapils - DE

Mash

Carapils - DE, 0 (7.7%), 33 ppg, 2 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Citra

Pellet

Boil

60 Minutes

55.45

Citra, 0 (Pellet), Boil, 60 Minutes, 12, 55.45

Amarillo

Pellet

Boil

0 Minutes

Amarillo, 0 (Pellet), Boil, 0 Minutes, 9, 0

Citra

Pellet

Boil

0 Minutes

Citra, 0 (Pellet), Boil, 0 Minutes, 12, 0

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safale US-05

81%

Fermentis Safale US-05, 81%

NOTES

mash 65 for 60 min take up to 78 hold for 5min Boil 60min add 40gr africa queen after boil cool to 80 c and add 60 gr Africa queen and 100gr Amirilo ferment 3 days add 100gr Africa queen and bottle after 7 days

RECIPE INFO

Author: mike - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 60%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 1.07

Calories: 168

OG: 1.052

- - -

FG: 1.01

- - -

IBUs: 55.45 (tinseth)

- - - IBUs

Color: 6.8° SRM / 13.4° EBC

- - - SRM

Alcohol: 5.5%

-% - -% ABV

scale

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New IPA - American IPA

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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