New IPA - American IPA

An Authentic Homebrew Recipe — by mike

RECIPE INFO

Author: mike - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 60%
Calories: 168 per 11 fl. oz
Boil Time: 60 Minutes
Batch Size: 6.08 Gallons
Boil Size: 6.87 Gallons
Total Grains: 14.33 lb
Total Hops: 10.58 oz
IBU/OG: 1.07
OG: 1.052
- - -
FG: 1.01
- - -
IBUs: 55.45 (tinseth)
- - - IBUs
Color: 6.8° SRM / 13.4° EBC
- - - SRM
Alcohol: 5.5%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Vienna - DE, 13.228 lb (92.3%), 37 ppg, 4 L, Mash
Carapils - DE, 1.102 lb (7.7%), 33 ppg, 2 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Citra, 1.41 oz (Pellet), Boil, 60 Minutes, 12, 55.45
Amarillo, 5.64 oz (Pellet), Boil, 0 Minutes, 9, 0
Citra, 3.53 oz (Pellet), Boil, 0 Minutes, 12, 0

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

NOTES

mash 65 for 60 min take up to 78 hold for 5min Boil 60min add 40gr africa queen after boil cool to 80 c and add 60 gr Africa queen and 100gr Amirilo ferment 3 days add 100gr Africa queen and bottle after 7 days

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