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Bells Two Hearted clone - American IPA

A Brewery Clone Recipe - by Justsomeguy

RECIPE INFO

No mods
Author: Justsomeguy - View
Brew Sessions: 0
Source: Brewery Clone
Recipe Type: Extract
Efficiency: 75%
Calories: 186
Boil Time: 45 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.19
OG: 1.057
- - -
FG: 1.014
- - -
IBUs: 11.05 (tinseth)
- - - IBUs
Color: 10.5° SRM / 20.69° EBC
- - - SRM
Alcohol: 5.63%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Liquid Malt Extract - Light - US, 0 (59.5%), 35 ppg, 4 L, Mash
Dry Malt Extract - Light - US, 0 (31.5%), 44 ppg, 8 L, Mash
Caramel Wheat Malt - DE, 0 (9%), 35 ppg, 40 L, Steep

HOPS

hop / amount / usage / time / AA / IBUs
Centennial, 0 (Pellet), Boil, 0 Minutes, 10, 0
Centennial, 0 (Pellet), Boil, 15 Minutes, 10, 11.05
Centennial, 0 (Pellet), Dry Hop, 5 Days, 10, 0

NOTES

Steep at 160 for 20 min
Bring to boil, remove from heat, add extracts
Return to boil for 45 min
Add hops per timing
Chill to 68-74
Fill fermenter with 2 gal cold water
Add wort and fill to 5.5
Take OG
Aerate and add yeast
Store at 68-74
Day 5, transfer to 2ndary on dry hops
Day 8, take FG, bottle if done

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