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hobbet tripel Belgium ale - Belgian Tripel

An Authentic Homebrew Recipe — by mike

RECIPE INFO

Author: mike - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 255
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.36
OG: 1.079
- - -
FG: 1.014
- - -
IBUs: 28.16 (tinseth)
- - - IBUs
Color: 9.5° SRM / 18.72° EBC
- - - SRM
Alcohol: 8.51%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Pale 2-Row - UK, 0 (66.7%), 36 ppg, 2 L, Mash
Biscuit Malt - BE, 0 (3.3%), 36 ppg, 23 L, Mash
Melanoidin Malt - US, 0 (3.3%), 37 ppg, 20 L, Mash
Brown Sugar - US, 0 (26.7%), 46 ppg, 10 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Nugget, 0 (Pellet), Boil, 60 Minutes, 13.3, 24.18
Saaz(Czech), 0 (Pellet), Boil, 30 Minutes, 3.8, 3.98

YEAST

yeast / attenuation
Fermentis Safbrew Abbaye, 82%

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