T-58 Belgian IPA - Belgian IPA

An Authentic Homebrew Recipe — by LeggedBoots

RECIPE INFO

Author: LeggedBoots - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 78%
Calories: 220
Boil Time: 75 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.9
OG: 1.068
- - -
FG: 1.013
- - -
IBUs: 61.05 (tinseth)
- - - IBUs
Color: 5.8° SRM / 11.43° EBC
- - - SRM
Alcohol: 7.21%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - DE, 0 (70.7%), 38 ppg, 1 L, Mash
Vienna - DE, 0 (15.9%), 37 ppg, 4 L, Mash
Victory Malt - US, 0 (3.7%), 34 ppg, 28 L, Mash
Biscuit Malt - BE, 0 (3.7%), 36 ppg, 23 L, Mash
Table Sugar - Sucrose - US, 0 (6.1%), 46 ppg, 0 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Summit, 0 (Pellet), Boil, 75 Minutes, 15.6, 29.07
Perle(GR), 0 (Pellet), Boil, 75 Minutes, 7, 10.44
Cascade, 0 (Pellet), Boil, 15 Minutes, 6.3, 7.96
Summit, 0 (Pellet), Boil, 15 Minutes, 15.6, 9.86
Perle(GR), 0 (Pellet), Boil, 15 Minutes, 7, 3.72
Summit, 0 (Pellet), Whirlpool, 0 Minutes, 17.5, 0
Perle(GR), 0 (Pellet), Whirlpool, 0 Minutes, 8.3, 0
Cascade, 0 (Pellet), Whirlpool, 0 Minutes, 5.8, 0

YEAST

yeast / attenuation
Fermentis Safbrew T-58, 81%

NOTES

mash at 150F

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