×
Close
Scale Recipe
×
Close
Recipe Calculator
Toggle navigation
Home
Recipe Calculator
Create Recipe
Browse All Recipes
Commercial Clone Recipes
Recipes by Style
NHC Winning Recipes
Other Calculators
Pitching Rate Calculator
Sparge Water Calculator
Water Chemistry Calculator
Boiloff Calculator
Priming Sugar Calculator
Keg Carbonation Calculator
ABV Calculator
IBU Calculator
Viability Calculator
Washed Yeast Calculator
Color Convertor Calculator
DME Calculator
DME to LME Calculator
Hydrometer Correction Calculator
Calories Calculator
Multi Conversion Tool
Styles & Ingredients
Styles
Fermentables
Hops
Yeast
Other Ingredients
Charts
Hop Substitution Chart
White Labs Yeast Strains Chart
Wyeast Yeast Strains Chart
Malt Extract Chart
Contact Us
The No1 destination for creating & finding
awesome
homebrew recipes
By homebrewers, for the homebrewers
Embeddable Calculators
for eshops and websites
GO
Members
Login
Register
Display Recipes in
Pounds/Gallons
Kilos/Liters
Follow us:
Proletariat Porter - American Porter
An Authentic Homebrew Recipe - by Ray Kahms
RECIPE INFO
Dark & Smooth
Author:
Ray Kahms -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
198
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.83
OG:
1.061
-
-
-
FG:
1.012
-
-
-
IBUs:
50.82
(tinseth)
-
-
-
IBUs
Color:
35.9
° SRM /
70.72
° EBC
-
-
-
SRM
Alcohol:
6.42
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
80%
0
2-Row - US
37
1
Mash
2-Row - US
, 0 (80%), 37 ppg, 1 L, Mash
6.7%
0
Caramel/Crystal 60 - US
36
60
Mash
Caramel/Crystal 60 - US
, 0 (6.7%), 36 ppg, 60 L, Mash
4.4%
0
Midnight Wheat - US
32
549
Mash
Midnight Wheat - US
, 0 (4.4%), 32 ppg, 549 L, Mash
6.7%
0
Chocolate Rye Malt - DE
34
250
Mash
Chocolate Rye Malt - DE
, 0 (6.7%), 34 ppg, 250 L, Mash
2.2%
0
Carapils - Dextrine Malt - US
33
1
Mash
Carapils - Dextrine Malt - US
, 0 (2.2%), 33 ppg, 1 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Columbus
Pellet
Boil
35 Minutes
15
50.82
Columbus
, 0 (Pellet), Boil, 35 Minutes, 15, 50.82
0
Centennial
Pellet
Boil
0 Minutes
10.5
0
Centennial
, 0 (Pellet), Boil, 0 Minutes, 10.5, 0
YEAST
yeast
attenuation
yeast / attenuation
Imperial Yeast A10 Darkness
80%
Imperial Yeast A10 Darkness
, 80%
NOTES
Mash at 154 degrees F for 60 minutes. Steep centennial hops for 20 minutes at end of boil. Ferment 7 days then transfer to secondary fermenter for another 7 days. Package and let age for 6 to 8 weeks.
RECIPE INFO
Dark & Smooth
Author:
Ray Kahms -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.83
Calories:
198
OG:
1.061
-
-
-
FG:
1.012
-
-
-
IBUs:
50.82
(tinseth)
-
-
-
IBUs
Color:
35.9
° SRM /
70.72
° EBC
-
-
-
SRM
Alcohol:
6.42
%
-
% -
-
% ABV
print
scale
Login
for more options
Similar recipes
Reese's porter
American Porter
ABV:
10.61%
All Grain
OG/FG:
1.108/1.027
IBUs:
124.67
author: Elevenpoint7five
Cray Cray Coconut
American Porter
ABV:
5.11%
Extract
OG/FG:
1.048/1.009
IBUs:
33.34
author: Knoxie
Minkow Porter
American Porter
ABV:
7.6%
All Grain
OG/FG:
1.071/1.013
IBUs:
27.85
author: Alfred Estrada
Grain Heist
American Porter
ABV:
8.25%
All Grain
OG/FG:
1.084/1.021
IBUs:
23.76
author: Alfred Estrada
sticky figgahs
American Porter
ABV:
7.47%
All Grain
OG/FG:
1.076/1.019
IBUs:
30.96
author: Alfred Estrada
blue market porter
American Porter
ABV:
8.25%
All Grain
OG/FG:
1.084/1.021
IBUs:
32.44
author: Alfred Estrada
These might come in handy
Sparge Water Calculator
Pitching Rate Calculator 2.0
Washed Yeast Calculator
Priming Sugar Calculator
ABV Calculator
Keg Carbonation Calculator
Copyright 2026 Captain Brew. All Rights Reserved
Contact
the CaptainBrew team