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Fest beer - Festbier
An Authentic Homebrew Recipe — by TomChapman
RECIPE INFO
Author:
TomChapman -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
156
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.46
OG:
1.048
-
-
-
FG:
1.011
-
-
-
IBUs:
22.18
(tinseth)
-
-
-
IBUs
Color:
7
° SRM /
13.79
° EBC
-
-
-
SRM
Alcohol:
4.85
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
74.5%
0
Lager Malt - UK
38
2
Mash
Lager Malt - UK
, 0 (74.5%), 38 ppg, 2 L, Mash
12.8%
0
Munich Dark - DE
37
15
Mash
Munich Dark - DE
, 0 (12.8%), 37 ppg, 15 L, Mash
12.8%
0
Cara Malt - UK
35
17
Mash
Cara Malt - UK
, 0 (12.8%), 35 ppg, 17 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Hersbrucker
Pellet
Boil
60 Minutes
14.5
17.77
Hersbrucker
, 0 (Pellet), Boil, 60 Minutes, 14.5, 17.77
0
Hersbrucker
Pellet
Boil
15 Minutes
14.5
4.41
Hersbrucker
, 0 (Pellet), Boil, 15 Minutes, 14.5, 4.41
YEAST
yeast
attenuation
yeast / attenuation
Mangrove Jack Bohemian Lager Yeast M84
78%
Mangrove Jack Bohemian Lager Yeast M84
, 78%
RECIPE INFO
Author:
TomChapman -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.46
Calories:
156
OG:
1.048
-
-
-
FG:
1.011
-
-
-
IBUs:
22.18
(tinseth)
-
-
-
IBUs
Color:
7
° SRM /
13.79
° EBC
-
-
-
SRM
Alcohol:
4.85
%
-
% -
-
% ABV
print
scale
Login
for more options
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IBUs:
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ABV:
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IBUs:
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