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Brighid’s Irish Red Ale - Irish Red Ale

An Authentic Homebrew Recipe - by Lauren Nagy

RECIPE INFO

Author: Lauren Nagy - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 211

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.62

OG: 1.064

- - -

FG: 1.019

- - -

IBUs: 39.61 (tinseth)

- - - IBUs

Color: 23.8° SRM / 46.89° EBC

- - - SRM

Alcohol: 5.9%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

50%

2-Row - US

Mash

2-Row - US, 0 (50%), 37 ppg, 1 L, Mash

27.1%

Munich - 60L - US

Mash

Munich - 60L - US, 0 (27.1%), 33 ppg, 60 L, Mash

20.8%

Rye - US

Mash

Rye - US, 0 (20.8%), 37 ppg, 3 L, Mash

2.1%

Roasted Barley - US

300

Mash

Roasted Barley - US, 0 (2.1%), 25 ppg, 300 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Challenger

Pellet

Boil

60 Minutes

29.55

Challenger, 0 (Pellet), Boil, 60 Minutes, 7, 29.55

Fuggles

Pellet

Boil

15 Minutes

4.8

10.06

Fuggles, 0 (Pellet), Boil, 15 Minutes, 4.8, 10.06

YEAST

yeast

attenuation

yeast / attenuation

White Labs London Ale WLP013

71%

White Labs London Ale WLP013, 71%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

each

Whirlfloc

Boil

0 minutes

Whirlfloc, 1 each, Boil, 0 minutes

NOTES

Assumes 75% brewhouse efficiency. Mash at 155° F (68° C) for 60 minutes. Boil for 60 minutes, adding hops as specified. Ferment for one week, rack to secondary, and condition for an additional two weeks.

RECIPE INFO

Author: Lauren Nagy - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.62

Calories: 211

OG: 1.064

- - -

FG: 1.019

- - -

IBUs: 39.61 (tinseth)

- - - IBUs

Color: 23.8° SRM / 46.89° EBC

- - - SRM

Alcohol: 5.9%

-% - -% ABV

scale

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Brighid’s Irish Red Ale - Irish Red Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

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