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Jai Alai - American IPA

A Brewery Clone Recipe — by oconnorshomebrew

Built with a shop-specific ingredient catalog

RECIPE INFO

Jai Alai Clone
Author: oconnorshomebrew - View
Brew Sessions: 0
Source: Brewery Clone
Recipe Type: Extract
Efficiency: 75%
Calories: 227
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 1.05
OG: 1.07
- - -
FG: 1.013
- - -
IBUs: 73.83 (tinseth)
- - - IBUs
Color: 9.6° SRM / 18.91° EBC
- - - SRM
Alcohol: 7.47%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Liquid Malt Extract - Light - US, 0 (76.7%), 35 ppg, 4 L, Mash
Dry Malt Extract - Light - US, 0 (15.5%), 44 ppg, 8 L, Mash
Caramel/Crystal 20 - US, 0 (7.8%), 35 ppg, 20 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Columbus, 0 (Pellet), Boil, 60 Minutes, 15, 53.71
Centennial, 0 (Pellet), Boil, 15 Minutes, 10.5, 4.66
Amarillo, 0 (Pellet), Boil, 15 Minutes, 9, 4
Motueka, 0 (Pellet), Boil, 15 Minutes, 7, 3.11
Simcoe, 0 (Pellet), Boil, 15 Minutes, 13, 5.77
Cascade, 0 (Pellet), Boil, 15 Minutes, 5.8, 2.58
Centennial, 0 (Pellet), Boil, 0 Minutes, 10.5, 0
Motueka, 0 (Pellet), Boil, 0 Minutes, 7, 0
Cascade, 0 (Pellet), Boil, 0 Minutes, 5.8, 0
Amarillo, 0 (Pellet), Boil, 0 Minutes, 9, 0
Simcoe, 0 (Pellet), Boil, 0 Minutes, 13, 0

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

NOTES

Steep Grain for 20 min. 0 minute additions signify dry hopping (4 days) in secondary fermenter

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