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BrokeYoke porter - Pre-Prohibition Porter
An Authentic Homebrew Recipe — by Brewsnooze
RECIPE INFO
Author:
Brewsnooze -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Calories:
165
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.53
OG:
1.051
-
-
-
FG:
1.01
-
-
-
IBUs:
26.85
(tinseth)
-
-
-
IBUs
Color:
23.7
° SRM /
46.69
° EBC
-
-
-
SRM
Alcohol:
5.37
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
9.1%
0
Bonlander Munich - US
36
10
Mash
Bonlander Munich - US
, 0 (9.1%), 36 ppg, 10 L, Mash
4.5%
0
Black Malt - US
28
500
Mash
Black Malt - US
, 0 (4.5%), 28 ppg, 500 L, Mash
9.1%
0
Flaked Corn - US
37
1
Mash
Flaked Corn - US
, 0 (9.1%), 37 ppg, 1 L, Mash
4.5%
0
Molasses - US
36
80
Late
Molasses - US
, 0 (4.5%), 36 ppg, 80 L, Late
72.7%
0
2-Row - US
37
1
Mash
2-Row - US
, 0 (72.7%), 37 ppg, 1 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Cluster
Pellet
Boil
60 Minutes
7
26.85
Cluster
, 0 (Pellet), Boil, 60 Minutes, 7, 26.85
YEAST
yeast
attenuation
yeast / attenuation
Fermentis Safale US-05
81%
Fermentis Safale US-05
, 81%
NOTES
Mash @ 150F
Add molasses as a first wort addition.
Use a clean yeast ie. 1007, Chico, or 34/70
Ferment in low 60s
RECIPE INFO
Author:
Brewsnooze -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.53
Calories:
165
OG:
1.051
-
-
-
FG:
1.01
-
-
-
IBUs:
26.85
(tinseth)
-
-
-
IBUs
Color:
23.7
° SRM /
46.69
° EBC
-
-
-
SRM
Alcohol:
5.37
%
-
% -
-
% ABV
print
scale
Login
for more options
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