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Christmas Ale for 2025 - Belgian Dark Strong Ale
An Authentic Homebrew Recipe — by Dave48430
RECIPE INFO
Author:
Dave48430 -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
317
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.27
OG:
1.097
-
-
-
FG:
1.024
-
-
-
IBUs:
26.59
(tinseth)
-
-
-
IBUs
Color:
21.5
° SRM /
42.36
° EBC
-
-
-
SRM
Alcohol:
9.56
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
84.5%
0
2-Row - US
37
1
Mash
2-Row - US
, 0 (84.5%), 37 ppg, 1 L, Mash
7%
0
Special B - BE
30
180
Mash
Special B - BE
, 0 (7%), 30 ppg, 180 L, Mash
1.8%
0
CaraHell - DE
33
10
Mash
CaraHell - DE
, 0 (1.8%), 33 ppg, 10 L, Mash
3.5%
0
Flaked Barley - US
32
2
Mash
Flaked Barley - US
, 0 (3.5%), 32 ppg, 2 L, Mash
3.2%
0
Invert Sugar - US
46
1
Mash
Invert Sugar - US
, 0 (3.2%), 46 ppg, 1 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Amarillo
Pellet
Boil
60 Minutes
9
16.94
Amarillo
, 0 (Pellet), Boil, 60 Minutes, 9, 16.94
0
Styrian Golding
Pellet
Boil
30 Minutes
5.3
7.67
Styrian Golding
, 0 (Pellet), Boil, 30 Minutes, 5.3, 7.67
0
Styrian Golding
Pellet
Boil
5 Minutes
5.3
1.99
Styrian Golding
, 0 (Pellet), Boil, 5 Minutes, 5.3, 1.99
YEAST
yeast
attenuation
yeast / attenuation
Wyeast American Ale 1056
75%
Wyeast American Ale 1056
, 75%
RECIPE INFO
Author:
Dave48430 -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.27
Calories:
317
OG:
1.097
-
-
-
FG:
1.024
-
-
-
IBUs:
26.59
(tinseth)
-
-
-
IBUs
Color:
21.5
° SRM /
42.36
° EBC
-
-
-
SRM
Alcohol:
9.56
%
-
% -
-
% ABV
print
scale
Login
for more options
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