Munich Dunkel Ale - Munich Dunkel

An Authentic Homebrew Recipe - by beershrine

RECIPE INFO

Dunkel Stlye Using Ale yeast trial run Running a single infusion mash at 152
Author: beershrine - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 69%
Calories: 183
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.42
OG: 1.056
- - -
FG: 1.014
- - -
IBUs: 23.52 (tinseth)
- - - IBUs
Color: 13° SRM / 25.61° EBC
- - - SRM
Alcohol: 5.5%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (53.9%), 37 ppg, 1 L, Mash
Munich Light - CA, 0 (41.5%), 34 ppg, 10 L, Mash
Acidulated Malt - DE, 0 (0.5%), 27 ppg, 3 L, Mash
Chocolate Malt - US, 0 (1%), 34 ppg, 350 L, Mash
Caramel/Crystal 60 - US, 0 (3.1%), 36 ppg, 60 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Tettnang, 0 (Pellet), Boil, 60 Minutes, 4.5, 17.26
Tettnang, 0 (Pellet), Boil, 10 Minutes, 4.5, 6.26

NOTES

Possible brew date 10/14/2025

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