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Becker’s Breslauer Schöps Altbier - Altbier
An Authentic Homebrew Recipe - by Dave48430
RECIPE INFO
Historic Silesia dark wheat beer
Author:
Dave48430 -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
185
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.49
OG:
1.057
-
-
-
FG:
1.011
-
-
-
IBUs:
28.07
(tinseth)
-
-
-
IBUs
Color:
25.6
° SRM /
50.43
° EBC
-
-
-
SRM
Alcohol:
6.03
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
53.8%
0
Dark Wheat - DE
39
9
Mash
Dark Wheat - DE
, 0 (53.8%), 39 ppg, 9 L, Mash
18.3%
0
Pilsner - DE
38
1
Mash
Pilsner - DE
, 0 (18.3%), 38 ppg, 1 L, Mash
4.9%
0
Carafa III - DE
32
525
Mash
Carafa III - DE
, 0 (4.9%), 32 ppg, 525 L, Mash
22.9%
0
Smoked Malt - DE
37
3
Mash
Smoked Malt - DE
, 0 (22.9%), 37 ppg, 3 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Hallertauer Mittelfrüh
Pellet
Boil
60 Minutes
3.3
28.07
Hallertauer Mittelfrüh
, 0 (Pellet), Boil, 60 Minutes, 3.3, 28.07
YEAST
yeast
attenuation
yeast / attenuation
Fermentis Safale K-97
81%
Fermentis Safale K-97
, 81%
RECIPE INFO
Historic Silesia dark wheat beer
Author:
Dave48430 -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.49
Calories:
185
OG:
1.057
-
-
-
FG:
1.011
-
-
-
IBUs:
28.07
(tinseth)
-
-
-
IBUs
Color:
25.6
° SRM /
50.43
° EBC
-
-
-
SRM
Alcohol:
6.03
%
-
% -
-
% ABV
print
scale
Login
for more options
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