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Bourdon - Irish Red Ale

An Authentic Homebrew Recipe — by Leonardo Leoci

RECIPE INFO

Author: Leonardo Leoci - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 65%
Calories: 127
Boil Time: 30 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.58
OG: 1.039
- - -
FG: 1.01
- - -
IBUs: 22.5 (tinseth)
- - - IBUs
Color: 14.7° SRM / 28.96° EBC
- - - SRM
Alcohol: 3.8%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - BE, 0 (70.8%), 36 ppg, 2 L, Mash
Munich - Light 10L - US, 0 (23.6%), 35 ppg, 10 L, Mash
Caramel/Crystal 150 - US, 0 (4.3%), 35 ppg, 150 L, Mash
Black Malt - US, 0 (1.3%), 28 ppg, 500 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Admiral, 0 (Pellet), Boil, 30 Minutes, 14.9, 15.29
Admiral, 0 (Pellet), Boil, 10 Minutes, 14.9, 7.21

YEAST

yeast / attenuation
Fermentis Safale S-04, 75%

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