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Fat Tire - American Amber Ale
A Brewery Clone Recipe - by jtohme
RECIPE INFO
Fat Tire Clone - Original recipe
Author:
jtohme -
View
Brew Sessions:
0
Source:
Brewery Clone
Recipe Type:
All Grain
Efficiency:
75%
Calories:
177 per 11 fl. oz
Boil Time:
60 Minutes
Batch Size:
5 Gallons
Boil Size:
8 Gallons
Total Grains:
9.88 lb
Total Hops:
1.4 oz
IBU/OG:
0.51
OG:
1.054
-
-
-
FG:
1.015
-
-
-
IBUs:
27.59
(tinseth)
-
-
-
IBUs
Color:
10.4
° SRM /
20.49
° EBC
-
-
-
SRM
Alcohol:
5.11
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
lb
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
81%
8
Pale Ale - US
37
3
Mash
Pale Ale - US
, 8 lb (81%), 37 ppg, 3 L, Mash
10.1%
1
Munich - Light 10L - US
35
10
Mash
Munich - Light 10L - US
, 1 lb (10.1%), 35 ppg, 10 L, Mash
3.8%
0.375
Victory Malt - US
34
28
Mash
Victory Malt - US
, 0.375 lb (3.8%), 34 ppg, 28 L, Mash
5.1%
0.5
Dark Crystal 80L - UK
33
80
Mash
Dark Crystal 80L - UK
, 0.5 lb (5.1%), 33 ppg, 80 L, Mash
HOPS
oz
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0.4
Target
Pellet
Boil
60 Minutes
11
19.65
Target
, 0.4 oz (Pellet), Boil, 60 Minutes, 11, 19.65
0.5
Willamette
Pellet
Boil
10 Minutes
5
4.05
Willamette
, 0.5 oz (Pellet), Boil, 10 Minutes, 5, 4.05
0.5
Golding
Pellet
Boil
10 Minutes
4.8
3.89
Golding
, 0.5 oz (Pellet), Boil, 10 Minutes, 4.8, 3.89
YEAST
yeast
attenuation
yeast / attenuation
White Labs California Ale V WLP051
72%
White Labs California Ale V WLP051
, 72%
NOTES
Mash at 154 f for 45 min
Irish moss 15 min lest in boil
RECIPE INFO
Fat Tire Clone - Original recipe
Author:
jtohme -
View
Brew Sessions:
0
Source:
Brewery Clone
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
9.88 lb
Total Hops:
1.4 oz
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
5 Gallons
Boil Size:
8 Gallons
IBU/OG:
0.51
Calories:
177 per 11 fl. oz
OG:
1.054
-
-
-
FG:
1.015
-
-
-
IBUs:
27.59
(tinseth)
-
-
-
IBUs
Color:
10.4
° SRM /
20.49
° EBC
-
-
-
SRM
Alcohol:
5.11
%
-
% -
-
% ABV
print
scale
Login
for more options
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