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Shere Drop - British Golden Ale
An Authentic Homebrew Recipe — by Moonkatuk
RECIPE INFO
Author:
Moonkatuk -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
155
Boil Time:
90 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.83
OG:
1.048
-
-
-
FG:
1.009
-
-
-
IBUs:
39.91
(tinseth)
-
-
-
IBUs
Color:
8.1
° SRM /
15.96
° EBC
-
-
-
SRM
Alcohol:
5.11
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
88.2%
0
Maris Otter Pale - UK
38
3
Mash
Maris Otter Pale - UK
, 0 (88.2%), 38 ppg, 3 L, Mash
3.9%
0
Cara Malt - UK
35
17
Mash
Cara Malt - UK
, 0 (3.9%), 35 ppg, 17 L, Mash
5.9%
0
Crystal 60L - UK
34
60
Mash
Crystal 60L - UK
, 0 (5.9%), 34 ppg, 60 L, Mash
2%
0
Wheat Malt - DE
37
2
Mash
Wheat Malt - DE
, 0 (2%), 37 ppg, 2 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Challenger
Pellet
Boil
60 Minutes
7
23.55
Challenger
, 0 (Pellet), Boil, 60 Minutes, 7, 23.55
0
Cascade
Pellet
Boil
15 Minutes
5.8
6.46
Cascade
, 0 (Pellet), Boil, 15 Minutes, 5.8, 6.46
0
First Gold
Pellet
Boil
10 Minutes
7.5
6.1
First Gold
, 0 (Pellet), Boil, 10 Minutes, 7.5, 6.1
0
Pioneer
Pellet
Boil
5 Minutes
8.5
3.8
Pioneer
, 0 (Pellet), Boil, 5 Minutes, 8.5, 3.8
0
Cascade
Pellet
Boil
0 Minutes
5.8
0
Cascade
, 0 (Pellet), Boil, 0 Minutes, 5.8, 0
0
First Gold
Pellet
Boil
0 Minutes
7.5
0
First Gold
, 0 (Pellet), Boil, 0 Minutes, 7.5, 0
0
Pioneer
Pellet
Boil
0 Minutes
8.5
0
Pioneer
, 0 (Pellet), Boil, 0 Minutes, 8.5, 0
YEAST
yeast
attenuation
yeast / attenuation
Fermentis Safale US-05
81%
Fermentis Safale US-05
, 81%
NOTES
Mash at 66⁰C for 60 minutes
Ferment at 18⁰C for 14 days.
RECIPE INFO
Author:
Moonkatuk -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
90 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.83
Calories:
155
OG:
1.048
-
-
-
FG:
1.009
-
-
-
IBUs:
39.91
(tinseth)
-
-
-
IBUs
Color:
8.1
° SRM /
15.96
° EBC
-
-
-
SRM
Alcohol:
5.11
%
-
% -
-
% ABV
print
scale
Login
for more options
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