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Cream Ale - 2024 - Cream Ale

An Authentic Homebrew Recipe — by A.T. Hops

RECIPE INFO

New Cream Ale Recipe
Author: A.T. Hops - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 162
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.31
OG: 1.05
- - -
FG: 1.009
- - -
IBUs: 15.26 (tinseth)
- - - IBUs
Color: 4.6° SRM / 9.06° EBC
- - - SRM
Alcohol: 5.37%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Caramel/Crystal 120 - US, 0 (1.4%), 35 ppg, 120 L, Mash
2-Row - US, 0 (54.8%), 37 ppg, 1 L, Mash
Maris Otter Pale - UK, 0 (11%), 38 ppg, 3 L, Mash
Carapils - Dextrine Malt - US, 0 (21.9%), 33 ppg, 1 L, Mash
Flaked Maize, 0 (11%), 37 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Cascade, 0 (Pellet), Boil, 60 Minutes, 5.8, 12.72
Cascade, 0 (Pellet), Boil, 5 Minutes, 5.8, 2.54

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

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