New Altbier - Altbier

An Authentic Homebrew Recipe — by Uilspieel

RECIPE INFO

A new altbier recipe
Author: Uilspieel - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 174 per 11 fl. oz
Boil Time: 60 Minutes
Batch Size: 5.02 Gallons
Boil Size: 6.6 Gallons
Total Grains: 9.48 lb
Total Hops: 1.76 oz
IBU/OG: 0.64
OG: 1.053
- - -
FG: 1.015
- - -
IBUs: 33.76 (tinseth)
- - - IBUs
Color: 7.8° SRM / 15.37° EBC
- - - SRM
Alcohol: 4.98%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - DE, 5.512 lb (58.1%), 38 ppg, 1 L, Mash
Munich Dark - DE, 1.764 lb (18.6%), 37 ppg, 15 L, Mash
Vienna - DE, 1.764 lb (18.6%), 37 ppg, 4 L, Mash
CaraMunich I - DE, 0.441 lb (4.7%), 34 ppg, 39 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Northern Brewer(GR), 0.88 oz (Pellet), Boil, 60 Minutes, 9, 33.12
Saaz(US), 0.88 oz (Pellet), Boil, 1 Minutes, 4, 0.63

YEAST

yeast / attenuation
White Labs German Ale II WLP003, 72%

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