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My Bock (not yours) - Helles Bock
An Authentic Homebrew Recipe — by Pottyp
RECIPE INFO
This is a maibock (.64p .26v .10m), but they don't have this as part of the BCJP, cuz they now call it helles bock. whateves
Author:
Pottyp -
View
Brew Sessions:
2 -
View
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
216 per 11 fl. oz
Boil Time:
60 Minutes
Batch Size:
5 Gallons
Boil Size:
8 Gallons
Total Grains:
11.75 lb
Total Hops:
2 oz
IBU/OG:
0.39
OG:
1.066
-
-
-
FG:
1.016
-
-
-
IBUs:
25.53
(tinseth)
-
-
-
IBUs
Color:
5.3
° SRM /
10.44
° EBC
-
-
-
SRM
Alcohol:
6.55
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
lb
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
63.8%
7.5
Bohemian Pilsner - DE
38
1
Mash
Bohemian Pilsner - DE
, 7.5 lb (63.8%), 38 ppg, 1 L, Mash
25.5%
3
Vienna - DE
37
4
Mash
Vienna - DE
, 3 lb (25.5%), 37 ppg, 4 L, Mash
10.6%
1.25
Dark Munich - DE
36
10
Mash
Dark Munich - DE
, 1.25 lb (10.6%), 36 ppg, 10 L, Mash
HOPS
oz
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
1
Hallertauer Mittelfrüh
Pellet
Boil
60 Minutes
4.3
17.95
Hallertauer Mittelfrüh
, 1 oz (Pellet), Boil, 60 Minutes, 4.3, 17.95
0.75
Hallertauer Mittelfrüh
Pellet
Boil
15 Minutes
4.3
6.68
Hallertauer Mittelfrüh
, 0.75 oz (Pellet), Boil, 15 Minutes, 4.3, 6.68
0.25
Hallertauer Mittelfrüh
Pellet
Boil
5 Minutes
4.3
0.89
Hallertauer Mittelfrüh
, 0.25 oz (Pellet), Boil, 5 Minutes, 4.3, 0.89
YEAST
yeast
attenuation
yeast / attenuation
White Labs German Bock Lager WLP833
76%
White Labs German Bock Lager WLP833
, 76%
NOTES
https://beerandbrewing.com/make-your-best-maibock/
Step mash
@ 122f (in)
@ 144f (33min)
@ 152f (30 min)
@172f (out)
ferment near 50f
RECIPE INFO
This is a maibock (.64p .26v .10m), but they don't have this as part of the BCJP, cuz they now call it helles bock. whateves
Author:
Pottyp -
View
Brew Sessions:
2 -
View
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
11.75 lb
Total Hops:
2 oz
Brew Sessions:
2 -
View
Boil Time:
60 Minutes
Batch Size:
5 Gallons
Boil Size:
8 Gallons
IBU/OG:
0.39
Calories:
216 per 11 fl. oz
OG:
1.066
-
-
-
FG:
1.016
-
-
-
IBUs:
25.53
(tinseth)
-
-
-
IBUs
Color:
5.3
° SRM /
10.44
° EBC
-
-
-
SRM
Alcohol:
6.55
%
-
% -
-
% ABV
print
scale
Login
for more options
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To Helen Bock V-4
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IBUs:
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ABV:
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IBUs:
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ABV:
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IBUs:
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ABV:
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IBUs:
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