Ocker Ale - Australian Sparkling Ale

An Authentic Homebrew Recipe - by Smit Brewery

RECIPE INFO

Author: Smit Brewery - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 138
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.7
OG: 1.043
- - -
FG: 1.005
- - -
IBUs: 30.21 (tinseth)
- - - IBUs
Color: 4.7° SRM / 9.26° EBC
- - - SRM
Alcohol: 4.98%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - US, 0 (27.6%), 34 ppg, 1 L, Mash
2-Row - US, 0 (62.2%), 37 ppg, 1 L, Mash
Acidulated Malt - DE, 0 (2.8%), 27 ppg, 3 L, Mash
Carafoam - DE, 0 (6.9%), 34 ppg, 1 L, Mash
Carafa II - DE, 0 (0.6%), 32 ppg, 412 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Citra, 0 (Pellet), Boil, 0 Minutes, 12, 0
Eureka, 0 (Pellet), Boil, 0 Minutes, 18, 0
Warrior, 0 (Pellet), Boil, 40 Minutes, 16, 30.21

YEAST

yeast / attenuation
Mangrove Jack Mangrove Jack - French Saison Ale M29, 88%

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