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Heim Märzen - Märzen

An Authentic Homebrew Recipe - by Pottyp

RECIPE INFO

Aa medium bodied amber beer perfect for Oktoberfest.

Author: Pottyp - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 70%

Calories: 203

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.4

OG: 1.062

- - -

FG: 1.016

- - -

IBUs: 24.98 (tinseth)

- - - IBUs

Color: 8.2° SRM / 16.15° EBC

- - - SRM

Alcohol: 6.03%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

33.3%

Dark Munich - DE

Mash

Dark Munich - DE, 0 (33.3%), 36 ppg, 10 L, Mash

33.3%

Bohemian Pilsner - DE

Mash

Bohemian Pilsner - DE, 0 (33.3%), 38 ppg, 1 L, Mash

33.3%

Vienna - DE

Mash

Vienna - DE, 0 (33.3%), 37 ppg, 4 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Perle(GR)

Pellet

Boil

60 Minutes

8.3

17.72

Perle(GR), 0 (Pellet), Boil, 60 Minutes, 8.3, 17.72

Hallertauer Mittelfrüh

Pellet

Boil

20 Minutes

4.3

5.56

Hallertauer Mittelfrüh, 0 (Pellet), Boil, 20 Minutes, 4.3, 5.56

Hallertau Hersbrucker

Pellet

Boil

5 Minutes

1.7

Hallertau Hersbrucker, 0 (Pellet), Boil, 5 Minutes, 4, 1.7

YEAST

yeast

attenuation

yeast / attenuation

Wyeast Bavarian Lager 2206

75%

Wyeast Bavarian Lager 2206, 75%

NOTES

4 gallons of H20 for mash and sparge = longer boil (90 min)
122ºF (50ºC) mash in
144ºF (62ºC) 30minutes
162ºF (72ºC) 30 minutes
172ºF (78ºC) mash out

Sparge w 170ºF

Boil for 60-90 minutes

RECIPE INFO

Aa medium bodied amber beer perfect for Oktoberfest.

Author: Pottyp - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 70%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.4

Calories: 203

OG: 1.062

- - -

FG: 1.016

- - -

IBUs: 24.98 (tinseth)

- - - IBUs

Color: 8.2° SRM / 16.15° EBC

- - - SRM

Alcohol: 6.03%

-% - -% ABV

scale

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Heim Märzen - Märzen

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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