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Witbier 5.0 Me Julga - Witbier

An Authentic Homebrew Recipe — by Felipe Silva

RECIPE INFO

Author: Felipe Silva - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 60%
Calories: 144
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.35
OG: 1.044
- - -
FG: 1.011
- - -
IBUs: 15.4 (tinseth)
- - - IBUs
Color: 2.7° SRM / 5.32° EBC
- - - SRM
Alcohol: 4.32%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsen - UK, 0 (55.9%), 36 ppg, 1 L, Mash
Wheat Malt - DE, 0 (28%), 37 ppg, 2 L, Mash
Flaked Oats - US, 0 (9.1%), 37 ppg, 1 L, Mash
Table Sugar - Sucrose - US, 0 (7%), 46 ppg, 0 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Magnum(US), 0 (Pellet), Boil, 30 Minutes, 14, 15.4

OTHER INGREDIENTS

ingredient / amount / name / usage
Cilantro, 0 , Boil, 0 minutes

NOTES

Mostura - 67ºC

Fervura
10g Lúpulo Magnum - 60min
50g Casca de Laranja - 15 min
20g Semente de Coentro triturada - 15 min

5 dias - 18ºC
2 dias - 22ºC

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