My Bitter - Best Bitter

An Authentic Homebrew Recipe — by Andre Castro

RECIPE INFO

Author: Andre Castro - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 65%
Calories: 144 per 11 fl. oz
Boil Time: 60 Minutes
Batch Size: 6.6 Gallons
Boil Size: 15.85 Gallons
Total Grains: 11.79 lb
Total Hops: 3.53 oz
IBU/OG: 0.84
OG: 1.044
- - -
FG: 1.011
- - -
IBUs: 37.18 (tinseth)
- - - IBUs
Color: 6.9° SRM / 13.59° EBC
- - - SRM
Alcohol: 4.32%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Vienna - DE, 3.307 lb (28%), 37 ppg, 4 L, Mash
Pilsner - DE, 7.716 lb (65.4%), 38 ppg, 1 L, Mash
Flaked Oats - US, 0.441 lb (3.7%), 37 ppg, 1 L, Mash
Caramel/Crystal 120 - US, 0.331 lb (2.8%), 35 ppg, 120 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Challenger, 1.76 oz (Pellet), Dry Hop, 2 Days, 7, 0
Admiral, 0.88 oz (Pellet), Boil, 0 Minutes, 14.2, 0
Admiral, 0.88 oz (Pellet), Boil, 30 Minutes, 14.2, 37.18

NOTES

Mostura com 23 litros
Lavagem com 7 litros
OG 1050
20 litros pós fervura.
FG 1010 atingiu em 10 dias.

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