Belgian ipa - Belgian IPA

An Authentic Homebrew Recipe — by douglas lins

RECIPE INFO

Belgian ipa gifa
Author: douglas lins - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 220
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.27
OG: 1.068
- - -
FG: 1.012
- - -
IBUs: 18.23 (tinseth)
- - - IBUs
Color: 2.8° SRM / 5.52° EBC
- - - SRM
Alcohol: 7.34%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsen - UK, 0 (83.3%), 36 ppg, 1 L, Mash
Belgian Clear Candi Sugar - BE, 0 (16.7%), 36 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Mandarina Bavaria, 0 (Pellet), Boil, 60 Minutes, 7.4, 18.23
Mandarina Bavaria, 0 (Pellet), Boil, 0 Minutes, 7.4, 0

YEAST

yeast / attenuation
Fermentis Safbrew Abbaye, 82%

OTHER INGREDIENTS

ingredient / amount / name / usage
Adobo, 0 , Boil, 0 minutes
Gengibre, 0 , Boil, 0 minutes
Peppercorns, 0 , Boil, 0 minutes

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