Big Bark Amber Lager - Vienna Lager

An Authentic Homebrew Recipe - by Ken Lenard
Built with a shop-specific ingredient catalog

RECIPE INFO

Big Bark Amber Lager from Live Oak (Austin)
Author: Ken Lenard - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 70%
Calories: 160 per 11 fl. oz
Boil Time: 30 Minutes
Batch Size: 5.25 Gallons
Boil Size: 6.25 Gallons
Total Grains: 10 lb
Total Hops: 2.8 oz
IBU/OG: 0.49
OG: 1.049
- - -
FG: 1.012
- - -
IBUs: 24.22 (tinseth)
- - - IBUs
Color: 11.3° SRM / 22.26° EBC
- - - SRM
Alcohol: 4.85%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Vienna - DE, 5 lb (50%), 37 ppg, 5 L, Mash
Dark Munich - DE, 5 lb (50%), 36 ppg, 15 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Hallertauer Mittelfrüh, 1.8 oz (Pellet), Boil, 30 Minutes, 4.4, 24.22
Hallertauer Mittelfrüh, 1 oz (Pellet), Whirlpool, 0 Minutes, 4.3, 0

NOTES

.5g CaSO4, 2.5g CaCl. Grains are all Avangard. Yeast is 2124.

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