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Raspberry vanilla milkshake - American IPA

An Authentic Homebrew Recipe — by Elevenpoint7five

RECIPE INFO

Author: Elevenpoint7five - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 255
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.59
OG: 1.078
- - -
FG: 1.02
- - -
IBUs: 45.72 (tinseth)
- - - IBUs
Color: 3° SRM / 5.91° EBC
- - - SRM
Alcohol: 7.6%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (71.4%), 37 ppg, 1 L, Mash
Flaked Oats - US, 0 (21.4%), 37 ppg, 1 L, Mash
Lactose - Milk Sugar - US, 0 (7.1%), 41 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Mosaic, 0 (Pellet), Boil, 60 Minutes, 12.7, 38.11
Motueka, 0 (Pellet), Boil, 0 Minutes, 7, 0
Motueka, 0 (Pellet), Boil, 10 Minutes, 7, 7.62
Motueka, 0 (Pellet), Dry Hop, 7 Days, 7, 0

YEAST

yeast / attenuation
Wyeast American Ale 1056, 75%

OTHER INGREDIENTS

ingredient / amount / name / usage
Rasberries, 0 , Secondary, 0 minutes
Vanilla, 6 each, Primary, 0 minutes
Vodka, 0 , Primary, 0 minutes

NOTES

-Wyeast 1450 Dennys favorite
-3oz motueka dry hop
-2oz Raspberry extract in secondary or bottling bucket. More to taste.
-vanilla before dry hops in primary
-153 mash, 8.5 gallons, 160 strike 60 min
-lactose last 15 min of boil

1.040og why??

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