MB Scotch Ale-x - Wee Heavy

An Authentic Homebrew Recipe — by Timinharbin

RECIPE INFO

Author: Timinharbin - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 65%
Calories: 259
Boil Time: 120 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.3
OG: 1.08
- - -
FG: 1.016
- - -
IBUs: 24.01 (tinseth)
- - - IBUs
Color: 17.5° SRM / 34.48° EBC
- - - SRM
Alcohol: 8.38%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (88.9%), 37 ppg, 1 L, Mash
Caramel/Crystal 40 - US, 0 (5.9%), 35 ppg, 40 L, Mash
Abbey Malt - DE, 0 (3%), 33 ppg, 17 L, Mash
Special B - BE, 0 (1.5%), 30 ppg, 180 L, Mash
Roasted Barley - BE, 0 (0.7%), 0 ppg, 575 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Northern Brewer(GR), 0 (Pellet), Boil, 60 Minutes, 6.9, 24.01

YEAST

yeast / attenuation
Danstar Nottingham, 80%

OTHER INGREDIENTS

ingredient / amount / name / usage
irish moss, 0.25 tsp, Boil, 10 minutes
ClariFerm, 0 , Secondary, 0 minutes
Yeastnutrition, 1 tbsp, Boil, 0 minutes

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