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Ye olden ale - Old Ale

An Authentic Homebrew Recipe - by Smit Brewery

RECIPE INFO

Author: Smit Brewery - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 197

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.68

OG: 1.06

- - -

FG: 1.016

- - -

IBUs: 40.52 (tinseth)

- - - IBUs

Color: 11° SRM / 21.67° EBC

- - - SRM

Alcohol: 5.76%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

4.9%

Acidulated Malt - DE

Mash

Acidulated Malt - DE, 0 (4.9%), 27 ppg, 3 L, Mash

24.4%

Cara Malt - UK

Mash

Cara Malt - UK, 0 (24.4%), 35 ppg, 17 L, Mash

1.6%

Pale Chocolate - UK

200

Mash

Pale Chocolate - UK, 0 (1.6%), 32 ppg, 200 L, Mash

65%

2-Row - US

Mash

2-Row - US, 0 (65%), 37 ppg, 1 L, Mash

4.1%

Rolled Oats - US

Mash

Rolled Oats - US, 0 (4.1%), 33 ppg, 2 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Helga

Pellet

Boil

10 Minutes

2.91

Helga, 0 (Pellet), Boil, 10 Minutes, 6, 2.91

Comet

Pellet

Boil

0 Minutes

9.5

Comet, 0 (Pellet), Boil, 0 Minutes, 9.5, 0

Merkur

Pellet

Boil

60 Minutes

13.5

37.61

Merkur, 0 (Pellet), Boil, 60 Minutes, 13.5, 37.61

YEAST

yeast

attenuation

yeast / attenuation

Mangrove Jack Mangrove Jack - Belgian Wit M21

73%

Mangrove Jack Mangrove Jack - Belgian Wit M21, 73%

RECIPE INFO

Author: Smit Brewery - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.68

Calories: 197

OG: 1.06

- - -

FG: 1.016

- - -

IBUs: 40.52 (tinseth)

- - - IBUs

Color: 11° SRM / 21.67° EBC

- - - SRM

Alcohol: 5.76%

-% - -% ABV

scale

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Ye olden ale - Old Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

RECIPE INFO

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