×
Close
Scale Recipe
Gallons
×
Close
Recipe Calculator
Toggle navigation
Home
Recipe Calculator
Create Recipe
Browse All Recipes
Commercial Clone Recipes
Recipes by Style
NHC Winning Recipes
Other Calculators
Pitching Rate Calculator
Sparge Water Calculator
Water Chemistry Calculator
Boiloff Calculator
Priming Sugar Calculator
Keg Carbonation Calculator
ABV Calculator
IBU Calculator
Viability Calculator
Washed Yeast Calculator
Color Convertor Calculator
DME Calculator
DME to LME Calculator
Hydrometer Correction Calculator
Calories Calculator
Multi Conversion Tool
Styles & Ingredients
Styles
Fermentables
Hops
Yeast
Other Ingredients
Charts
Hop Substitution Chart
White Labs Yeast Strains Chart
Wyeast Yeast Strains Chart
Malt Extract Chart
Contact Us
The No1 destination for creating & finding
awesome
homebrew recipes
By homebrewers, for the homebrewers
Embeddable Calculators
for eshops and websites
GO
Members
Login
Register
Display Recipes in
Pounds/Gallons
Kilos/Liters
Follow us:
Crimea River Imperial Stout - Imperial Stout
An Authentic Homebrew Recipe - by Diablito
RECIPE INFO
Author:
Diablito -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
Extract
Efficiency:
75%
Calories:
277 per 11 fl. oz
Boil Time:
60 Minutes
Batch Size:
5 Gallons
Boil Size:
6 Gallons
Total Grains:
15.15 lb
Total Hops:
4 oz
IBU/OG:
0.76
OG:
1.085
-
-
-
FG:
1.019
-
-
-
IBUs:
64.28
(tinseth)
-
-
-
IBUs
Color:
45.3
° SRM /
89.24
° EBC
-
-
-
SRM
Alcohol:
8.65
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
lb
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
20.8%
3.15
Liquid Malt Extract - Munich - US
35
8
Mash
Liquid Malt Extract - Munich - US
, 3.15 lb (20.8%), 35 ppg, 8 L, Mash
3.3%
0.5
Roasted Barley - UK
29
550
Mash
Roasted Barley - UK
, 0.5 lb (3.3%), 29 ppg, 550 L, Mash
39.6%
6
Liquid Malt Extract - Dark - US
36
18
Mash
Liquid Malt Extract - Dark - US
, 6 lb (39.6%), 36 ppg, 18 L, Mash
19.8%
3
Dry Malt Extract - Light - US
44
8
Mash
Dry Malt Extract - Light - US
, 3 lb (19.8%), 44 ppg, 8 L, Mash
6.6%
1
Dry Malt Extract - Pilsen - US
42
2
Mash
Dry Malt Extract - Pilsen - US
, 1 lb (6.6%), 42 ppg, 2 L, Mash
6.6%
1
Caramel/Crystal 40 - US
35
40
Mash
Caramel/Crystal 40 - US
, 1 lb (6.6%), 35 ppg, 40 L, Mash
3.3%
0.5
Black Malt - US
28
500
Mash
Black Malt - US
, 0.5 lb (3.3%), 28 ppg, 500 L, Mash
HOPS
oz
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
1
Chinook
Pellet
Boil
60 Minutes
13
41.6
Chinook
, 1 oz (Pellet), Boil, 60 Minutes, 13, 41.6
1
Cascade
Pellet
Boil
30 Minutes
5.8
14.26
Cascade
, 1 oz (Pellet), Boil, 30 Minutes, 5.8, 14.26
1
Styrian Golding
Pellet
Boil
15 Minutes
5.3
8.42
Styrian Golding
, 1 oz (Pellet), Boil, 15 Minutes, 5.3, 8.42
1
Cascade
Pellet
Boil
0 Minutes
5.8
0
Cascade
, 1 oz (Pellet), Boil, 0 Minutes, 5.8, 0
YEAST
yeast
attenuation
yeast / attenuation
White Labs California Ale WLP001
77%
White Labs California Ale WLP001
, 77%
OTHER INGREDIENTS
amount
unit
name
usage
time
ingredient / amount / name / usage
0.25
tsp
irish moss
Boil
0 minutes
irish moss
, 0.25 tsp, Boil, 0 minutes
NOTES
Use filtered hard municipal water in lieu of gypsum.
RECIPE INFO
Author:
Diablito -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
Extract
Efficiency:
75%
Total Grains:
15.15 lb
Total Hops:
4 oz
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
5 Gallons
Boil Size:
6 Gallons
IBU/OG:
0.76
Calories:
277 per 11 fl. oz
OG:
1.085
-
-
-
FG:
1.019
-
-
-
IBUs:
64.28
(tinseth)
-
-
-
IBUs
Color:
45.3
° SRM /
89.24
° EBC
-
-
-
SRM
Alcohol:
8.65
%
-
% -
-
% ABV
print
scale
Login
for more options
Similar recipes
White Russian Imperial Milk Stout
Imperial Stout
ABV:
9.17%
All Grain
OG/FG:
1.086/1.016
IBUs:
50.06
author: Christo
Russian Imperial Stout Clone
Imperial Stout
ABV:
9.04%
All Grain
OG/FG:
1.092/1.023
IBUs:
203.38
author: filipe
Russian Imperial Stout
Imperial Stout
ABV:
9.04%
All Grain
OG/FG:
1.092/1.023
IBUs:
203.38
author: filipe
Updated Century Russian Imperial Stout
Imperial Stout
ABV:
13.89%
All Grain
OG/FG:
1.133/1.027
IBUs:
115.02
author: Tyschev
Century Russian Imperial Stout
Imperial Stout
ABV:
9.96%
All Grain
OG/FG:
1.095/1.019
IBUs:
171
author: Tyschev
First Imperial Stout
Imperial Stout
ABV:
7.34%
All Grain
OG/FG:
1.07/1.014
IBUs:
73.48
author: Levon555
These might come in handy
Sparge Water Calculator
Pitching Rate Calculator 2.0
Washed Yeast Calculator
Priming Sugar Calculator
ABV Calculator
Keg Carbonation Calculator
Copyright 2026 Captain Brew. All Rights Reserved
Contact
the CaptainBrew team