Vinter Pils ver.2. - German Pils

An Authentic Homebrew Recipe — by Janea

RECIPE INFO

Vinter Pils ver 2.
Author: Janea - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 242
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.52
OG: 1.075
- - -
FG: 1.013
- - -
IBUs: 39.34 (tinseth)
- - - IBUs
Color: 5.9° SRM / 11.62° EBC
- - - SRM
Alcohol: 8.12%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Munich Dark - DE, 0 (3.1%), 37 ppg, 15 L, Mash
Pilsner - DE, 0 (78.1%), 38 ppg, 1 L, Mash
Vienna - DE, 0 (15.6%), 37 ppg, 4 L, Mash
Victory Malt - US, 0 (3.1%), 34 ppg, 28 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Magnum(US), 0 (Pellet), Boil, 60 Minutes, 14, 34.13
Hallertauer Mittelfrüh, 0 (Pellet), Boil, 15 Minutes, 4.3, 5.2
Hallertauer Mittelfrüh, 0 (Pellet), Boil, 0 Minutes, 4.3, 0

YEAST

yeast / attenuation
Fermentis Saflager W-34/70, 83%

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