Sunrise Sensei - Black IPA

A Book/Magazine Recipe - by MaibockJoe
Built with a shop-specific ingredient catalog

RECIPE INFO

For Matt from Denver Beer Co.
Author: MaibockJoe - View
Brew Sessions: 0
Source: Book/Magazine
Recipe Type: All Grain
Efficiency: 80%
Calories: 213
Boil Time: 90 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.31
OG: 1.066
- - -
FG: 1.012
- - -
IBUs: 20.18 (tinseth)
- - - IBUs
Color: 30.9° SRM / 60.87° EBC
- - - SRM
Alcohol: 7.07%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (78.1%), 37 ppg, 1 L, Mash
Carafa II - DE, 0 (5.1%), 32 ppg, 412 L, Mash
Caramel/Crystal 90 - US, 0 (16.9%), 35 ppg, 90 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Columbus, 0 (Pellet), Boil, 90 Minutes, 15, 14.31
Mosaic, 0 (Pellet), Boil, 5 Minutes, 12.7, 5.87
Citra, 0 (Pellet), Boil, 0 Minutes, 12, 0
Amarillo, 0 (Pellet), Boil, 0 Minutes, 9, 0
Amarillo, 0 (Pellet), Boil, 0 Minutes, 9, 0
Nelson Sauvin, 0 (Pellet), Boil, 0 Minutes, 11.3, 0
Citra, 0 (Pellet), Boil, 0 Minutes, 12, 0
Mosaic, 0 (Pellet), Boil, 0 Minutes, 12.7, 0

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

OTHER INGREDIENTS

ingredient / amount / name / usage
Sinamar, 0 , Boil, 0 minutes
Rose, 0 , Boil, 0 minutes

NOTES

Mash @ 155F for 40 min

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