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Smoked Cherry Toffee Rye - Classic Style Smoked Beer

An Authentic Homebrew Recipe - by Crownie

RECIPE INFO

Author: Crownie - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 252

Boil Time: 70 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.67

OG: 1.078

- - -

FG: 1.013

- - -

IBUs: 51.97 (tinseth)

- - - IBUs

Color: 11.3° SRM / 22.26° EBC

- - - SRM

Alcohol: 8.52%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

42.9%

Maris Otter Pale - UK

Mash

Maris Otter Pale - UK, 0 (42.9%), 38 ppg, 3 L, Mash

14.3%

Rye - US

Mash

Rye - US, 0 (14.3%), 37 ppg, 3 L, Mash

21.4%

Carastan 15 - UK

Mash

Carastan 15 - UK, 0 (21.4%), 35 ppg, 15 L, Mash

21.4%

Smoked Malt - US

Mash

Smoked Malt - US, 0 (21.4%), 37 ppg, 9 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Northdown

Pellet

Boil

70 Minutes

32.25

Northdown, 0 (Pellet), Boil, 70 Minutes, 8, 32.25

Citra

Pellet

Boil

10 Minutes

16.98

Citra, 0 (Pellet), Boil, 10 Minutes, 12, 16.98

Styrian Aurora

Pellet

Boil

2 Minutes

8.3

2.74

Styrian Aurora , 0 (Pellet), Boil, 2 Minutes, 8.3, 2.74

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Saflager W-34/70

83%

Fermentis Saflager W-34/70, 83%

NOTES

Mash at 151F for 60- min
Boil 70 min
One Whirlfloc tab for 10 min
Yeast nutrient for 15 min in boil
Add oak cubes to primary fermentation
Rye is English Crystal rye
Carastan Malt
Briess Cherry wood smoked malt

RECIPE INFO

Author: Crownie - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 70 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.67

Calories: 252

OG: 1.078

- - -

FG: 1.013

- - -

IBUs: 51.97 (tinseth)

- - - IBUs

Color: 11.3° SRM / 22.26° EBC

- - - SRM

Alcohol: 8.52%

-% - -% ABV

scale

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Smoked Cherry Toffee Rye - Classic Style Smoked Beer

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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