American Wheat - American Wheat Beer

An Authentic Homebrew Recipe - by Ken Lenard

RECIPE INFO

American Wheat
Author: Ken Lenard - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 70%
Calories: 167
Boil Time: 30 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.48
OG: 1.051
- - -
FG: 1.013
- - -
IBUs: 24.58 (tinseth)
- - - IBUs
Color: 4.5° SRM / 8.87° EBC
- - - SRM
Alcohol: 4.98%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale - UK, 0 (30%), 38 ppg, 3 L, Mash
Pale Ale - DE, 0 (30%), 39 ppg, 2 L, Mash
Wheat - US, 0 (37.5%), 39 ppg, 1 L, Mash
Crystal 30L - UK, 0 (2.5%), 34 ppg, 30 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Loral, 0 (Pellet), Boil, 30 Minutes, 10.2, 24.58

NOTES

2.5g CaCl. 1968. UK C30 is Copper Malt.

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