American Lager - American Lager

An Authentic Homebrew Recipe - by Ken Lenard

RECIPE INFO

American Lager w/Edelweiss
Author: Ken Lenard - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 70%
Calories: 164
Boil Time: 30 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.44
OG: 1.05
- - -
FG: 1.013
- - -
IBUs: 21.87 (tinseth)
- - - IBUs
Color: 3.8° SRM / 7.49° EBC
- - - SRM
Alcohol: 4.85%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - DE, 0 (77.5%), 38 ppg, 1 L, Mash
Vienna - DE, 0 (10%), 37 ppg, 4 L, Mash
Flaked Corn - US, 0 (10%), 37 ppg, 1 L, Mash
Crystal 30L - UK, 0 (2.5%), 34 ppg, 30 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
3-6-9 Experimental, 0 (Pellet), Boil, 30 Minutes, 5.5, 20.03
3-6-9 Experimental, 0 (Pellet), Boil, 2 Minutes, 5.5, 1.84

NOTES

3g CaCl. Yeast is 838. UK C30 is actually Copper Malt

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