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Kennis Bier - German Helles Exportbier
An Authentic Homebrew Recipe - by Brewsnooze
RECIPE INFO
A concept of beer of Dutch and German heritage
Author:
Brewsnooze -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Calories:
177
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0.61
OG:
1.055
-
-
-
FG:
1.009
-
-
-
IBUs:
33.56
(tinseth)
-
-
-
IBUs
Color:
4.3
° SRM /
8.47
° EBC
-
-
-
SRM
Alcohol:
6.03
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
64%
0
Pilsner - US
34
1
Mash
Pilsner - US
, 0 (64%), 34 ppg, 1 L, Mash
8%
0
CaraHell - DE
33
10
Mash
CaraHell - DE
, 0 (8%), 33 ppg, 10 L, Mash
24%
0
Malted Oats - US
37
1
Mash
Malted Oats - US
, 0 (24%), 37 ppg, 1 L, Mash
4%
0
Bonlander Munich - US
36
10
Mash
Bonlander Munich - US
, 0 (4%), 36 ppg, 10 L, Mash
HOPS
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0
Northern Brewer(US)
Pellet
Boil
60 Minutes
9
33.56
Northern Brewer(US)
, 0 (Pellet), Boil, 60 Minutes, 9, 33.56
YEAST
yeast
attenuation
yeast / attenuation
Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
, 83%
OTHER INGREDIENTS
amount
unit
name
usage
time
ingredient / amount / name / usage
0.5
tsp
Grypsum
Boil
0 minutes
Grypsum
, 0.5 tsp, Boil, 0 minutes
0.25
tsp
Calciumchloride
Boil
0 minutes
Calciumchloride
, 0.25 tsp, Boil, 0 minutes
1
tsp
Lactic
Boil
0 minutes
Lactic
, 1 tsp, Boil, 0 minutes
NOTES
Mash at 152f
Ferment at 60f
RECIPE INFO
A concept of beer of Dutch and German heritage
Author:
Brewsnooze -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0.61
Calories:
177
OG:
1.055
-
-
-
FG:
1.009
-
-
-
IBUs:
33.56
(tinseth)
-
-
-
IBUs
Color:
4.3
° SRM /
8.47
° EBC
-
-
-
SRM
Alcohol:
6.03
%
-
% -
-
% ABV
print
scale
Login
for more options
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