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Marzen Braggot - Alternative Sugar Beer

An Authentic Homebrew Recipe — by Christo

RECIPE INFO

Author: Christo - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 80%
Calories: 309
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0
OG: 1.096
- - -
FG: 1.015
- - -
IBUs: 0 (tinseth)
- - - IBUs
Color: 9.3° SRM / 18.32° EBC
- - - SRM
Alcohol: 10.61%
-% - -% ABV
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scale

FERMENTABLES

fermentable / amount / ppg / l / usage
CaraMunich I - DE, 0 (4.3%), 34 ppg, 39 L, Mash
Honey - US, 0 (41.2%), 44 ppg, 1 L, Mash
Munich - Light 10L - US, 0 (8.6%), 35 ppg, 10 L, Mash
Vienna - DE, 0 (45.9%), 37 ppg, 4 L, Mash

YEAST

yeast / attenuation
Fermentis Saflager S-189, 84%

NOTES

2 gallons of 1.060 OG Marzen mixed with 2.875 lbs of orange blossom honey.
.125 lbs of honey for bottle carbonation.

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