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APA v1 - American IPA

An Authentic Homebrew Recipe — by KMcG

RECIPE INFO

American Hops IPA with WLP1983 yeast
Author: KMcG - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 176
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.75
OG: 1.054
- - -
FG: 1.013
- - -
IBUs: 40.53 (tinseth)
- - - IBUs
Color: 2.4° SRM / 4.73° EBC
- - - SRM
Alcohol: 5.37%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Bohemian Pilsner - DE, 0 (84%), 38 ppg, 1 L, Mash
Wheat Malt - DE, 0 (8%), 37 ppg, 2 L, Mash
Flaked Oats - US, 0 (8%), 37 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Simcoe, 0 (Pellet), Boil, 10 Minutes, 13, 11.23
Cascade, 0 (Pellet), Boil, 10 Minutes, 5.8, 5.01
Mosaic, 0 (Pellet), Boil, 10 Minutes, 10.8, 9.33
Simcoe, 0 (Pellet), Boil, 5 Minutes, 13, 6.17
Cascade, 0 (Pellet), Boil, 5 Minutes, 5.8, 2.75
Mosaic, 0 (Pellet), Boil, 5 Minutes, 12.7, 6.03
Simcoe, 0 (Pellet), Boil, 0 Minutes, 13, 0
Cascade, 0 (Pellet), Boil, 0 Minutes, 5.8, 0
Mosaic, 0 (Pellet), Boil, 0 Minutes, 12.7, 0

YEAST

yeast / attenuation
White Labs 10th Anniversary Blend WLP010, 75%

NOTES

Note yeast used was WLP1983 Charlies Fist Bump, it isnt listed on this site.

Dry hopping -
60g Simcoe
60g Cascade
60g Mosaic
all added at day 3.

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