APA v1 - American IPA

An Authentic Homebrew Recipe — by KMcG

RECIPE INFO

American Hops IPA with WLP1983 yeast
Author: KMcG - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 176 per 11 fl. oz
Boil Time: 60 Minutes
Batch Size: 5.81 Gallons
Boil Size: 6.6 Gallons
Total Grains: 11.02 lb
Total Hops: 10.58 oz
IBU/OG: 0.75
OG: 1.054
- - -
FG: 1.013
- - -
IBUs: 40.53 (tinseth)
- - - IBUs
Color: 2.4° SRM / 4.73° EBC
- - - SRM
Alcohol: 5.37%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Bohemian Pilsner - DE, 9.259 lb (84%), 38 ppg, 1 L, Mash
Wheat Malt - DE, 0.882 lb (8%), 37 ppg, 2 L, Mash
Flaked Oats - US, 0.882 lb (8%), 37 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Simcoe, 0.71 oz (Pellet), Boil, 10 Minutes, 13, 11.23
Cascade, 0.71 oz (Pellet), Boil, 10 Minutes, 5.8, 5.01
Mosaic, 0.71 oz (Pellet), Boil, 10 Minutes, 10.8, 9.33
Simcoe, 0.71 oz (Pellet), Boil, 5 Minutes, 13, 6.17
Cascade, 0.71 oz (Pellet), Boil, 5 Minutes, 5.8, 2.75
Mosaic, 0.71 oz (Pellet), Boil, 5 Minutes, 12.7, 6.03
Simcoe, 2.12 oz (Pellet), Boil, 0 Minutes, 13, 0
Cascade, 2.12 oz (Pellet), Boil, 0 Minutes, 5.8, 0
Mosaic, 2.12 oz (Pellet), Boil, 0 Minutes, 12.7, 0

YEAST

yeast / attenuation
White Labs 10th Anniversary Blend WLP010, 75%

NOTES

Note yeast used was WLP1983 Charlies Fist Bump, it isnt listed on this site.

Dry hopping -
60g Simcoe
60g Cascade
60g Mosaic
all added at day 3.

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