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Sabro Summer Banger - American IPA

An Authentic Homebrew Recipe — by KMcG

RECIPE INFO

Author: KMcG - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 156
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.59
OG: 1.048
- - -
FG: 1.011
- - -
IBUs: 28.53 (tinseth)
- - - IBUs
Color: 2.3° SRM / 4.53° EBC
- - - SRM
Alcohol: 4.85%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Bohemian Pilsner - DE, 0 (77.8%), 38 ppg, 1 L, Mash
Flaked Oats - US, 0 (11.1%), 37 ppg, 1 L, Mash
Flaked Barley - US, 0 (11.1%), 32 ppg, 2 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Sabro, 0 (Pellet), Boil, 10 Minutes, 14, 28.53
Sabro, 0 (Pellet), Boil, 0 Minutes, 14, 0
Sabro, 0 (Pellet), Boil, 0 Minutes, 14, 0

YEAST

yeast / attenuation
Imperial Yeast Imperial Yeast - A24 Dry Hop, 76%

NOTES

Sabro Incognito hops used at both additions. 5g added for 10 mins, 5g added at 70 oC whirlpool for 20mins.

Campden tab added to

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