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The Smit Heller Keller - Pale Kellerbier

An Authentic Homebrew Recipe — by Jimbo420

RECIPE INFO

Author: Jimbo420 - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 165
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.49
OG: 1.051
- - -
FG: 1.01
- - -
IBUs: 24.89 (tinseth)
- - - IBUs
Color: 4.6° SRM / 9.06° EBC
- - - SRM
Alcohol: 5.37%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Brown Rice Syrup- US, 0 (19.9%), 44 ppg, 2 L, Mash
2-Row - US, 0 (24.9%), 37 ppg, 1 L, Mash
Acidulated Malt - DE, 0 (10%), 27 ppg, 3 L, Mash
Corn Sugar (Dextrose) - US, 0 (5%), 46 ppg, 0 L, Mash
Pale 2-Row - US, 0 (24.9%), 37 ppg, 1 L, Mash
Carafa I - DE, 0 (0.4%), 32 ppg, 337 L, Mash
Rolled Oats - US, 0 (14.9%), 33 ppg, 2 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Helga, 0 (Pellet), Boil, 1 Minutes, 6, 0.62
Merkur, 0 (Pellet), Boil, 60 Minutes, 13.5, 24.27

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

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