Chocoporter - American Porter

An Authentic Homebrew Recipe — by willardx

RECIPE INFO

Author: willardx - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: Partial Mash
Efficiency: 75%
Calories: 127
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.72
OG: 1.039
- - -
FG: 1.01
- - -
IBUs: 28.03 (tinseth)
- - - IBUs
Color: 26.1° SRM / 51.42° EBC
- - - SRM
Alcohol: 3.8%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Dark Brown Sugar - US, 0 (9.3%), 46 ppg, 50 L, Mash
Maris Otter Pale - UK, 0 (52.7%), 38 ppg, 3 L, Mash
Dry Malt Extract - Light - US, 0 (21.1%), 44 ppg, 8 L, Mash
Crystal 140L - UK, 0 (8.4%), 33 ppg, 140 L, Mash
Chocolate Malt - US, 0 (8.4%), 34 ppg, 350 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Cascade, 0 (Pellet), Boil, 5 Minutes, 5.8, 5
Cascade, 0 (Pellet), Boil, 50 Minutes, 5.8, 11.36
Cascade, 0 (Pellet), Boil, 55 Minutes, 5.8, 11.68

OTHER INGREDIENTS

ingredient / amount / name / usage
Cocoa, 0 , Boil, 0 minutes
Vanila, 0 , Boil, 0 minutes

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