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Timsdunklesbock2 - Dunkles Bock

Name: Timsdunklesbock2
Total time: 60 min
Yield: 15 L
Ingredients: 2-Row - US; Acidulated Malt - DE; Black Malt - US; Caramel Wheat Malt - DE; Rolled Oats - US; Merkur; Helga; Danstar Nottingham

An Authentic Homebrew Recipe — by Jimbo420

RECIPE INFO

Author: Jimbo420 - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 221 per 11 fl. oz

Boil Time: 60 Minutes

Batch Size: 3.96 Gallons

Boil Size: 4.89 Gallons

Total Grains: 10.25 lb

Total Hops: 0.95 oz

IBU/OG: 0.34

OG: 1.068

- - -

FG: 1.014

- - -

IBUs: 23.43 (tinseth)

- - - IBUs

Color: 18.3° SRM / 36.05° EBC

- - - SRM

Alcohol: 7.07%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

53.8%

5.512

2-Row - US

Mash

2-Row - US, 5.512 lb (53.8%), 37 ppg, 1 L, Mash

5.4%

0.551

Acidulated Malt - DE

Mash

Acidulated Malt - DE, 0.551 lb (5.4%), 27 ppg, 3 L, Mash

1.1%

0.11

Black Malt - US

500

Mash

Black Malt - US, 0.11 lb (1.1%), 28 ppg, 500 L, Mash

18.3%

1.874

Caramel Wheat Malt - DE

Mash

Caramel Wheat Malt - DE, 1.874 lb (18.3%), 35 ppg, 46 L, Mash

21.5%

2.205

Rolled Oats - US

Mash

Rolled Oats - US, 2.205 lb (21.5%), 33 ppg, 2 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

0.35

Merkur

Pellet

Boil

60 Minutes

13.5

22.03

Merkur, 0.35 oz (Pellet), Boil, 60 Minutes, 13.5, 22.03

0.6

Helga

Pellet

Boil

2 Minutes

1.41

Helga, 0.6 oz (Pellet), Boil, 2 Minutes, 6, 1.41

YEAST

yeast

attenuation

yeast / attenuation

Danstar Nottingham

80%

Danstar Nottingham, 80%

RECIPE INFO

Author: Jimbo420 - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 10.25 lb

Total Hops: 0.95 oz

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 3.96 Gallons

Boil Size: 4.89 Gallons

IBU/OG: 0.34

Calories: 221 per 11 fl. oz

OG: 1.068

- - -

FG: 1.014

- - -

IBUs: 23.43 (tinseth)

- - - IBUs

Color: 18.3° SRM / 36.05° EBC

- - - SRM

Alcohol: 7.07%

-% - -% ABV

scale

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Timsdunklesbock2 - Dunkles Bock

RECIPE INFO

FERMENTABLES

HOPS

YEAST

RECIPE INFO

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Timsdunklesbock2 - Dunkles Bock

RECIPE INFO

FERMENTABLES

HOPS

YEAST

RECIPE INFO

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