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Foggy Bay - California Common

An Authentic Homebrew Recipe — by BorealBrewer

RECIPE INFO

It's a Manitoba Common!
Author: BorealBrewer - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 170
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.74
OG: 1.052
- - -
FG: 1.013
- - -
IBUs: 38.46 (tinseth)
- - - IBUs
Color: 11.6° SRM / 22.85° EBC
- - - SRM
Alcohol: 5.11%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Munich - Light 10L - US, 0 (2.7%), 35 ppg, 10 L, Mash
Crystal 120L - CA, 0 (1.3%), 33 ppg, 120 L, Mash
Carapils - DE, 0 (1.3%), 33 ppg, 2 L, Mash
Carafa III - DE, 0 (0.6%), 32 ppg, 525 L, Mash
2-Row - US, 0 (73.2%), 37 ppg, 1 L, Mash
Crystal 40L - CA, 0 (10.5%), 34 ppg, 40 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Northern Brewer(US), 0 (Pellet), Boil, 60 Minutes, 9, 20.32
Northern Brewer(US), 0 (Pellet), Boil, 22 Minutes, 9, 13.08
Northern Brewer(US), 0 (Pellet), Boil, 3 Minutes, 9, 5.06

YEAST

yeast / attenuation
Fermentis Safale S-04, 75%

NOTES

Mash at !52F for 60 mins

Ferment the s-04 cool at 65F-ish...yeah, I know, it's supposed to be lager yeast warm, not ale yeast cool, but whatevs. It's what tastes right; restrained fruity ester against the solid backbone of malt and NB hops.

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