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We Like Space Double NEIPA - Double IPA
An Authentic Homebrew Recipe — by Basement Brewer
RECIPE INFO
Author:
Basement Brewer -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Calories:
260
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
Total Grains:
0
Total Hops:
0
IBU/OG:
0
OG:
1.08
-
-
-
FG:
1.018
-
-
-
IBUs:
0
(tinseth)
-
-
-
IBUs
Color:
5.2
° SRM /
10.24
° EBC
-
-
-
SRM
Alcohol:
8.12
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
31.3%
0
Pale 2-Row - UK
36
2
Mash
Pale 2-Row - UK
, 0 (31.3%), 36 ppg, 2 L, Mash
37.5%
0
Golden Promise - UK
37
3
Mash
Golden Promise - UK
, 0 (37.5%), 37 ppg, 3 L, Mash
6.3%
0
White Wheat - US
40
2
Mash
White Wheat - US
, 0 (6.3%), 40 ppg, 2 L, Mash
18.8%
0
Flaked Oats - US
37
1
Mash
Flaked Oats - US
, 0 (18.8%), 37 ppg, 1 L, Mash
6.3%
0
Carapils - Dextrine Malt - US
33
1
Mash
Carapils - Dextrine Malt - US
, 0 (6.3%), 33 ppg, 1 L, Mash
YEAST
yeast
attenuation
yeast / attenuation
Voss Kveik (OYL-061)
78%
Voss Kveik (OYL-061)
, 78%
OTHER INGREDIENTS
amount
unit
name
usage
time
ingredient / amount / name / usage
0
Dextrose
Boil
15 minutes
Dextrose
, 0 , Boil, 15 minutes
0
MaltoDextrin
Boil
15 minutes
MaltoDextrin
, 0 , Boil, 15 minutes
NOTES
mash at 156F for 60 minutes, ferment at 85F for 7 days.
RECIPE INFO
Author:
Basement Brewer -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
75%
Total Grains:
0
Total Hops:
0
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
0
Boil Size:
0
IBU/OG:
0
Calories:
260
OG:
1.08
-
-
-
FG:
1.018
-
-
-
IBUs:
0
(tinseth)
-
-
-
IBUs
Color:
5.2
° SRM /
10.24
° EBC
-
-
-
SRM
Alcohol:
8.12
%
-
% -
-
% ABV
print
scale
Login
for more options
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