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Grumpys Mild - Dark Mild

An Authentic Homebrew Recipe — by Ben Matthews

RECIPE INFO

Xmas Mild baby batch
Author: Ben Matthews - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 73%
Calories: 124 per 11 fl. oz
Boil Time: 60 Minutes
Batch Size: 1.19 Gallons
Boil Size: 1.59 Gallons
Total Grains: 1.72 lb
Total Hops: 0.18 oz
IBU/OG: 0.5
OG: 1.038
- - -
FG: 1.01
- - -
IBUs: 19 (tinseth)
- - - IBUs
Color: 22.4° SRM / 44.13° EBC
- - - SRM
Alcohol: 3.67%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Chocolate - UK, 0.035 lb (2%), 34 ppg, 425 L, Mash
Mild - UK, 1.411 lb (81.8%), 37 ppg, 3 L, Mash
Black Malt - UK, 0.035 lb (2%), 28 ppg, 500 L, Mash
Crystal 60L - UK, 0.141 lb (8.2%), 34 ppg, 60 L, Mash
Extra Dark Crystal 160L - UK, 0.101 lb (5.9%), 33 ppg, 160 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
East Kent Goldings, 0.18 oz (Pellet), Boil, 60 Minutes, 5.5, 19

YEAST

yeast / attenuation
Fermentis Safale S-04, 75%

NOTES

Mash at 68 degrees
Ferment at 20 degrees

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