Porter Imperial Stout two - Sweet Stout

An Authentic Homebrew Recipe — by A.T. Hops

RECIPE INFO

i have these grains left over for experimenting
Author: A.T. Hops - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 275
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.43
OG: 1.085
- - -
FG: 1.016
- - -
IBUs: 36.89 (tinseth)
- - - IBUs
Color: 48.1° SRM / 94.76° EBC
- - - SRM
Alcohol: 9.04%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pale Chocolate - UK, 0 (6.3%), 32 ppg, 200 L, Mash
2-Row - US, 0 (62.5%), 37 ppg, 1 L, Mash
Cara 20L - BE, 0 (12.5%), 34 ppg, 20 L, Mash
Caramel/Crystal 120 - US, 0 (12.5%), 35 ppg, 120 L, Mash
Roasted Barley - US, 0 (6.3%), 25 ppg, 300 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Progress, 0 (Pellet), Boil, 60 Minutes, 5.5, 20.64
Progress, 0 (Pellet), Boil, 20 Minutes, 5.5, 16.25

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

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